100% Organic, Purest salt owing to its unprocessed form, Healthier than any regular salt.

Ayurveda considers Go Earth's Organic Rock Salt to be the healthiest of all salts. Because of its unprocessed state, it is 100% organic and clean and includes 84 minerals and other trace elements.

This pink colour is caused by these minerals, which leave little residue when mixed with water. This Pink Rock Slat is devoid of contaminants and may be used to season a variety of dishes. You may notice improved blood pressure management if you replace your normal salt with sea salt.
    
    

Puffed rice or Murmura is the key ingredient of the mouth-watering Indian snack - Bhel Puri.

It's a great combination of high fibre, protein, and complex carbs. A healthy choice to satisfy cravings without sabotaging your diet that also gives a quick burst of energy. Puffed Rice is low in calories and enriched with extra vitamins and minerals. You can mix puffed rice with tomato, cucumber, and mint chutney.

Experience the rich aroma and authentic taste of Shillong Bay Leaf Powder, a premium spice sourced directly from the pristine hills of Meghalaya. This Bay Leaf Powder—also known as Tej Patta Powder—is made from carefully selected, handpicked Shillong spices, finely ground to preserve its natural oils and flavor. Our Organic Bay Leaf Powder is a versatile addition to your kitchen, perfect for enhancing the taste of curries, soups, rice, and marinades. Whether you’re a home cook or a professional chef, this Culinary Bay Leaf Powder delivers consistent taste and aroma in every dish. Crafted for purity and quality, this Natural Bay Leaf Powder is free from additives, pesticides, and artificial preservatives. It’s an ethically sourced bay leaf powder that reflects the care and tradition of Northeast India's spice culture. Add depth and fragrance to your meals with this Aromatic Bay Leaf Powder for Cooking. It's not just a spice—it's a reflection of India's culinary heritage. Key Features: 100% Organic Indian Spice Powder from Meghalaya Premium-grade Dried Bay Leaf Powder, freshly ground Authentic and Homegrown Bay Leaf from Shillong Perfect for curries – a must-have Shillong Bay Leaf Powder for Curry Also known as Ground Tej Patta Spice Works as an Ayurvedic Bay Leaf with natural healing properties Ideal Bay Leaf Seasoning for rice, meat, soups, and sauces High in flavor, aroma, and purity – a Natural Spice from Northeast India From the hills of Meghalaya to your kitchen, this Bay Leaf Powder from Meghalaya offers the unmatched quality of Authentic Shillong Spices. Try it today and elevate your cooking with the true taste of India.

VITAMIN B12

HEALTHY HEART

NERVOUS SYSTEM

GOOD FOR TYPE2 DIABETES

GOOD FOR DIABETICS, IMMUNITY, LOWERS CHOLESTEROL

HEART MUSCLES STRONGER, KINDNY FUNCTION, BLOOD PURIFIER DIABETIC FRIENDLY

HEART HEALTH,REDUCE CHOLESTEROL, WEIGHT LOSS,ENERGY, DETOXIFY THE BODY.

Flaxseed is a plant based food that contains soluble oil and fiber. It is loaded with antioxidants, healthy omega-3 fatty acids.

Flaxseed may help in digestion, weight management, heart health.

It is loaded with antioxidants, healthy omega-3 fatty acids.

Kalonji powder is 100% pure and natural. It use for chronic headaches and back pain, diabetes, paralysis, infection, inflammation, hypertension, and digestive tract problems

Flax Seeds are a good source of many nutrients, including protein, fiber, omega-3 fatty acids, thiamine, and copper.

 Multani Mitti Powder is 100% pure and natural. It helps in the treatment of acne and pimples. Excess sebum and oil are removed.

Kesh Wealth is an Ayurvedic Hair Oil formed with the goodness of herbs such as Bhringraj, Brahmi, Amla, Jatamanshi, Almond, and many more. It is a highly effective hair oil that helps in treating various hair problems such as hair fall, dandruff, split ends, and also prevents premature greying of hair.

Kesh Wealth Herbal Hair Oil adds wealth to the hair resulting in smooth, shining, and strong hair. All its ingredients have a specific role to play in the health of hair. Bhringraj promotes hair growth and prevents premature greying and balding of hair. Amla purifies the blood, enhancing scalp health. Similarly, neem enhances blood circulation in the body thus strengthening the roots. Brahmi makes the hair thick and lustrous, reducing dandruff and split ends. Similarly, all other herbs play an important role in making hair strong and healthy.

Ingredients 

Bhringraj, Brahmi, Amla, Jatamanshi, Almond, Til ka tel, Cocunut Oil, Amond Oil, Light Liquid Paraffin, Neem, Vibhitaka, Karanja Beej, Japa kusuma, Gunja, Kapoor, Chandan, Mehandi, Wheat germ oil.

Usage & Storage 

Ayurvedic Hair Oil- Kesh Wealth comes in a bottle of 120 ml to be applied gently with uniform massage after washing hair. Applying regularly helps in boosting hair growth.

Store in a cool, dry, and dark place.

Ayurvedic Syrup for Low Blood Platelet Count

Ingredients- Papaya leaves, Giloy, Kiwi, Tulsi and Black Pepper.

Description– It helps in increasing blood platelets by stimulating bone marrow.

Ayurvedic Syrup for Low Blood Platelet Count Uses 

• It raises the low platelet count in those who have it for a variety of reasons.
• This syrup works wonders to lower fever.
• It also aids in keeping the body’s fluid balance in check.
• Additionally, there is an increase in white blood cells, which is highly important for enhancing one’s immunity.
• In some cases, it might also help lower blood pressure.

Safety Measures for the Syrup

• It is not advisable to take more medication than is prescribed because complications could result.
• This syrup should be kept out of the reach of children and stored in a cool, dry location away from direct sunlight.
• Stopping the treatment of this Ayurvedic Syrup for Low Blood Platelet Count in the middle of it could cause the symptoms to return and become more difficult to treat.
• If the patient is experiencing any additional health issues, let the doctor know right once because that may necessitate adjusting the dose.
• It is important to carefully read the label of this Ayurvedic Syrup and adhere to its recommendations.

GOOD FOR HEALTH

HEART MUSCLES STRONGER,

KINDNY FUNCTION,

BLOOD PURIFIER DIABETIC FRIENDLY

Go Earth's Organic Khewra salt mine produces Himalayan pink rock salt, which is extracted from the mines that rise from the Indo-Gangetic plain. Himalayan salt contains 95–96% sodium chloride, as well as 2-3 % polyhalite and trace quantities of 10 additional minerals. The presence of iron oxide in rock salt gives it a pink hue. It's frequently used in cooking, as a substitute for conventional table salt, in brine, and in bath goods like bath salts. Salt blocks are also used in serving dishes and in food preparation.  

100% Organic

Improves health
Helps in weight loss"

"
Go Earth's Organic Khewra salt mine produces Himalayan pink rock salt, which is extracted from the mines that rise from the Indo-Gangetic plain. Himalayan salt contains 95–96% sodium chloride, as well as 2-3 % polyhalite and trace quantities of 10 additional minerals.

Handpicked & Stem cut

No Pin Hole

No Side Cut

No Small Leaves

Uniform colour

Gurellu Chutney Powder (Niger Seeds) are made with niger seeds. In kannada it is known as Gurellu, in Marathi Khurasni.

Foods brings you this wonderful, flavourful chutney. A spoonful of this is sure to enhance even the simplest of meals. Tasty, spicy, and full of flavours.

Gurellu chutney powder added to yogurt and then had with Ragi rotti / Jowar roti/ rice Bhakris make for a delicious combination.

byPureNaturals Organic Henna Powder 100% natural. Henna Powder is completely natural and without any harmful chemicals making it safe for everyone. The versatile hair care ingredient can be used to maintain overall hair health. Conditioning, repairing damage, and balancing pH levels are just some of the many benefits that henna offers. As a conditioner, it strengthens the hair and reduces dandruff. 100 % certified organic henna powder with natural ingredients and no added chemicals. It boosts your hair's health, protects it from issues like dandruff, itchy skin etc.

Stimulates hair growth,natural hair conditioner,reduces hair loss,help repairing split ends and prevents dandruff.

Discover the rich, bold taste of our Himalayan Cinnamon Cassia Powder, carefully crafted from premium cassia bark powder. This ground cassia cinnamon delivers a warm, strong cinnamon flavor with high oil content, making it the ideal choice for those who prefer a spicier and more aromatic variety. Our cassia cinnamon powder is 100% pure and natural, with no additives, ensuring you get the cleanest and most authentic spice possible. It’s also organic cassia cinnamon, vegan friendly, and Kosher cinnamon – perfect for any health-conscious kitchen. From a nutritional perspective, cassia cinnamon is often chosen in the Ceylon vs Cassia Cinnamon debate for its strength and versatility. Use this natural cinnamon powder in your daily routine – it’s great as cinnamon for tea, cinnamon for coffee, or even cinnamon for smoothies. It's also a fantastic cinnamon for weight loss and cinnamon for blood sugar support when used regularly. A pantry essential, our cassia cinnamon for baking adds rich spice to cookies, cakes, and breads. It also shines as a cinnamon spice for cooking, bringing warmth to both sweet and savory dishes. The freshly ground cinnamon is packed in a secure, resealable pouch to maintain peak freshness and potency. Available as bulk cassia cinnamon for convenience, this is the only Himalayan cassia cinnamon powder you'll need for all your kitchen and wellness needs.

HEART HEALTH,REDUCE CHOLESTEROL, WEIGHT LOSS,ENERGY, DETOXIFY THE BODY.

Product Description

Kandi Powder is a spicy and savory side dish prepared using centuries-old skills passed down. Our skilled chefs use only the freshest ingredients to produce these delectable Kandi Karam podi by following the hygiene protocols.

This Andhra style Kandi Karam podi is offered in different quantities of 250 gms.

Product information

Kandi podi is a spice and condiment combination that includes Tur dal, Bengal gram, urad dal to create a delicious spicy side dish for breakfast and supper. When served with ghee for rice and idli, the delectable Kandi powder with a nutty and spicy taste will delight your taste buds. Mesmerize your family by serving the toothsome Kandi Karam podi during meals. 

Ingredients

• Tur dal
• Bengal gram
• Urad dal
• Cumin
• Salt
• Red chili
• Curry leaves

Nutritional Facts

Nutritional component

Amount per serving

• Calories-30 Kcal
• Carbohydrates-5 g
• Protein-2 g
• Fiber-1 g

Health benefits

Because Kandi Karam comprises a variety of food ingredients, it provides a wealth of nutrients and health benefits. Urad dal in Kandi Karam improves blood circulation while also helping to prevent atherosclerosis. Meanwhile, cumin in Kandi Karam podi can help with irritable bowel syndrome symptoms. They also extend to anticarcinogenic properties besides enhancing bone health and preventing cardiovascular disorders. Tur dal in Kandi podi is rich in folic acids that play a major role in fetal growth and also in regulating blood pressure.

Product storage

Kandi Karam Podi is required to be stored in an air-tight container at a cool and dry place immediately after unpacking. 

Product Description

The tomato pickle defines Telugu cuisine in a single bowl! It is bright red from the combination of tomatoes and chillies, a perfect amalgamation that’s extra spicy, slightly sweet, a little tangy and completely delicious. The pleasing aroma is at entirely another level, and is guaranteed to make you want to eat more than your usual helping at lunch! You need nothing more than a dollop of this pickle with plain rice and ghee to make yourself a hearty meal.t is prepared by following the conventional technique, followed by experienced ancestors. You can simply taste it to enjoy its unique flavor.

This Tomato Achar will be offered in different quantities of 250 gms.

Product information

Tomato pickle is one of the famous side dishes for breakfast time in all the households of India. This tomato  pachadi is relished and identified with different names such as thakkali oorugai or tamatar achar in various areas. Tomato pickle is made of freshly ripened tomatoes and pure and natural ingredients, adding no additional artificial flavors to let you enjoy the genuineness of cuisine.

Ingredients

• Ripen tomatoes
• Tamarind
• Red Chili
• Turmeric
• Salt
• Groundnut Oil
• Mustard
• Fenugreek
• Asofeotida

Nutritional Facts

Nutritional component

Amount per serving

• Energy-217 Kcal
• Total Fat-17 g
• Saturated Fat-3.8 g
• Monounsaturated Fat-7 g
• Polyunsaturated Fat-6.2 g
• Total Carbohydrates-16 g
• Protein-2 g

Health benefits

Tomatoes are rich in a nutraceutical compound called lycopene that provides you with plenty of health benefits. The few include preventing the risk of cardiovascular diseases and cancer. The tomatoes also aid you in lowering your blood pressure.

Product storage

Tomato Pickle is required to be stored in an air-tight container immediately after unpacking.

Product Description

We are now privileged to offer you a traditional Andhra Pickle, Ginger Pickle which was produced by following the traditional cooking methods followed by our elegant descendants. This is where we reestablish the flavors from ancient times.

This Ginger pickle, also called as Adrak achar, is offered in different quantities of 250 gms.

Product information

Traditional Andhra Allam Pachadi (Ginger Pickle) for the love of slightly peppery and sweet, with a pungent and spicy aroma. The Allam Pachadi pickle is made with fresh organic ginger, jaggery, and salt is perfect to go with rice and idli. The Ginger achar is a favorite for many that go well with Indian pancakes (dosa), enhancing the taste to peak level.

Ingredients

• Ginger
• Tamarind
• Turmeric
• Red Chili
• Sea Salt
• Mustard
• Fenugreek
• Asofeotida
• Ground nut oil

Nutritional Facts

Nutritional component

Amount per serving

• Energy-213 Kcal
• Total Fat-15 g
• Saturated Fat-2.5 g
• Monounsaturated Fat-6.5 g
• Polyunsaturated Fat-6 g
• Total Carbohydrates-25 g
• Protein-2 g

Health benefits

Ginger will help in relieving not only several health diseases such as flu, cold but also alleviate stomach cramps. The phenolic compounds in the ginger will aid in detoxifying the body.

Product storage

Ginger Pickle is required to be stored in an air-tight container immediately after unpacking.

Product Description

The authentic pickle of Andhra, Nimmakaya Pachadi, also known as lemon or lime pickle, is brought to you by that produces the pickles using the natural and pure ingredients by conventional cooking techniques, which were once followed by our ancestors.

This Lemon Pickle, also called Nimbu Achar, is offered in different quantities of 250 gms.

Product information

Though Lemon pickle is famous in Andhra Pradesh, it is also widely consumed by people all over India and also named with different names such as limbu nu athanu, Limbu ooragai, lebur achar, Vadukapuli achar, cherunaranga achar, etc. This nimmakaya pachadi made of the finest lemons produced in the farms of Andhra will satisfy the food lovers who prefer the spiciness and tangy flavor in their diet life.

Ingredients

• Lemon
• Turmeric
• Green chili
• Ginger
• Sea Salt
• Mustard
• Fenugreek
• Asofeotida
• Groundnut Oil

Nutritional Facts

Nutritional component

Amount per serving

• Energy-61 Kcal
• Total Fat-1 g
• Saturated Fat-0.2 g
• Monounsaturated Fat-0.3 g
• Polyunsaturated Fat-0.5 g
• Total Carbohydrates-10 g
• Protein-3 g

Health benefits

Lemon is rich in vitamin C, and antioxidants are considered the most beneficial and functional food. The therapeutic properties of lemon pickle will help you ease from cold and flu.

Product storage

Lemon or lime Pickle is required to be stored in an air-tight container immediately after unpacking.